Naturally effective, delightfully delicious

The power of powder

Meet our nutritionists

Dr. Tanja Johnston

Harvard Med School alumna, holder of PhD in Natural Health Sciences, health coach, and generally awesome human are just a few ways to describe Dr. Johnston. Blending integrative and Western practices, she takes a holistic, plant-based approach to modern-day medicine.

Paula Simpson

Drawing on decades of experience in herbal medicine, Paula is a firm believer in the boundary-breaking possibilities of nature-based healing — for physical health, mental health, and overall wellness.

Ingredients we never use

Preservatives

GMOs, tocopherols, sulfites, benzoic acid...

Bad sweeteners

Fructose, cane sugar stevia, erythritol...

Bad colors

Carmine, caramel, artificial colors...

Allergens

Nuts, eggs, milk, wheat, gluten...

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